1. Fortified foods with vitamins
پدیدآورنده : / edited by Michael Rychlik
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : Food, Vitamin content,Enriched foods
رده :
TP453
.
V5
,
F67
2011
2. Fortified foods with vitamins: analytical concepts to assure better and safer products
پدیدآورنده : edited by Michael Pychlik
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Vitamin content ، Food,، Enriched foods
رده :
TP
453
.
V5
F67
2011
3. Milk consumption and health /
پدیدآورنده : Ebbe Lange and Felix Vogel, editors.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Milk in human nutrition.,Food, Fortified.,Functional Food.,Milk-- chemistry.,Milk-- microbiology.,Nutritive Value.,HEALTH & FITNESS-- Diets.,HEALTH & FITNESS-- Food Content Guides.,HEALTH & FITNESS-- Nutrition.,MEDICAL-- Nursing-- Nutrition.,MEDICAL-- Nutrition.,Milk in human nutrition.
رده :
QP144
.
M54